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	<title>Comments for The Recipe Fairy</title>
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	<link>http://recipefairy.wordpress.com</link>
	<description>"When I'm in a blue mood I head for the kitchen. I turn the pages of my favorite cookbooks, summoning the prospective joyful noise of a shared meal. I stand over a bubbling soup, close my eyes, and inhale. From the ground up, everything about nourishment steadies my soul." Barbara Kingsolver - Animal, Vegetable, Miracle</description>
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		<title>Comment on Hot Chocolate Cake by cake room</title>
		<link>http://recipefairy.wordpress.com/2009/12/13/hot-chocolate-cake/#comment-338</link>
		<dc:creator>cake room</dc:creator>
		<pubDate>Wed, 23 Dec 2009 04:02:51 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=762#comment-338</guid>
		<description>mmm very yummi i want to make it to..thank for share..</description>
		<content:encoded><![CDATA[<p>mmm very yummi i want to make it to..thank for share..</p>
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		<title>Comment on Hot Chocolate Cake by Pam</title>
		<link>http://recipefairy.wordpress.com/2009/12/13/hot-chocolate-cake/#comment-336</link>
		<dc:creator>Pam</dc:creator>
		<pubDate>Mon, 14 Dec 2009 15:56:21 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=762#comment-336</guid>
		<description>Great job on the cake, it looks beautiful. I remember when we were testing this cake here at Fine Cooking.  I think it went through about 3 rounds of testing.  I can&#039;t remember if it was to make sure we had the recipe just right or if it was an excuse to get to eat another piece of this amazing cake.  Thanks so much for writing about it on your blog!</description>
		<content:encoded><![CDATA[<p>Great job on the cake, it looks beautiful. I remember when we were testing this cake here at Fine Cooking.  I think it went through about 3 rounds of testing.  I can&#8217;t remember if it was to make sure we had the recipe just right or if it was an excuse to get to eat another piece of this amazing cake.  Thanks so much for writing about it on your blog!</p>
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		<title>Comment on Hot Chocolate Cake by Laura</title>
		<link>http://recipefairy.wordpress.com/2009/12/13/hot-chocolate-cake/#comment-335</link>
		<dc:creator>Laura</dc:creator>
		<pubDate>Mon, 14 Dec 2009 04:57:50 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=762#comment-335</guid>
		<description>Can I make it a rule that you not post pictures of things that look sooooooo good while I&#039;m pregnant?  It just doesn&#039;t seem fair.  Oh and that glass of wine to the side of it made my mouth water too.  Yummmmmm..... xoxo</description>
		<content:encoded><![CDATA[<p>Can I make it a rule that you not post pictures of things that look sooooooo good while I&#8217;m pregnant?  It just doesn&#8217;t seem fair.  Oh and that glass of wine to the side of it made my mouth water too.  Yummmmmm&#8230;.. xoxo</p>
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		<title>Comment on Breakfast Turnovers by jsmith6</title>
		<link>http://recipefairy.wordpress.com/2009/11/09/breakfast-turnovers/#comment-334</link>
		<dc:creator>jsmith6</dc:creator>
		<pubDate>Thu, 03 Dec 2009 15:52:52 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=725#comment-334</guid>
		<description>This looks awesome!  Since I&#039;m always leaving the house at 6:30, this sounds like the perfect answer to my breakfast dilemma!  Going to try it out next week :)</description>
		<content:encoded><![CDATA[<p>This looks awesome!  Since I&#8217;m always leaving the house at 6:30, this sounds like the perfect answer to my breakfast dilemma!  Going to try it out next week <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>Comment on Daring Bakers: Cannoli by Audax Artifex</title>
		<link>http://recipefairy.wordpress.com/2009/11/29/daring-bakers-cannoli/#comment-333</link>
		<dc:creator>Audax Artifex</dc:creator>
		<pubDate>Mon, 30 Nov 2009 14:08:00 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=746#comment-333</guid>
		<description>Mascarpone &amp; whipping cream sounds delicious and the final cannoli shells are amazing well done and the photos are superb. Cheers from Audax in Australia.</description>
		<content:encoded><![CDATA[<p>Mascarpone &amp; whipping cream sounds delicious and the final cannoli shells are amazing well done and the photos are superb. Cheers from Audax in Australia.</p>
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		<title>Comment on Daring Bakers: Cannoli by lisamichele</title>
		<link>http://recipefairy.wordpress.com/2009/11/29/daring-bakers-cannoli/#comment-332</link>
		<dc:creator>lisamichele</dc:creator>
		<pubDate>Mon, 30 Nov 2009 13:19:36 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=746#comment-332</guid>
		<description>Fantastic job..your cannoli look amazing!  All hail Dad for coming through, and as for the blisters, it&#039;s so hit or miss.  It took me two weeks of frying various shell recipes to finally hit the perfect thinness of dough and oil temp for blisters.  Some get lucky on the first try..some have to keep trying..like me!

Thanks so much for taking part in my challenge this month!</description>
		<content:encoded><![CDATA[<p>Fantastic job..your cannoli look amazing!  All hail Dad for coming through, and as for the blisters, it&#8217;s so hit or miss.  It took me two weeks of frying various shell recipes to finally hit the perfect thinness of dough and oil temp for blisters.  Some get lucky on the first try..some have to keep trying..like me!</p>
<p>Thanks so much for taking part in my challenge this month!</p>
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		<title>Comment on Daring Bakers: Vols-au-Vent by Breakfast Turnovers &#171; The Recipe Fairy</title>
		<link>http://recipefairy.wordpress.com/2009/09/27/daring-bakers-vols-au-vent/#comment-331</link>
		<dc:creator>Breakfast Turnovers &#171; The Recipe Fairy</dc:creator>
		<pubDate>Mon, 09 Nov 2009 21:29:51 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=689#comment-331</guid>
		<description>[...] few posts ago, I promised I&#8217;d tell you what I did with the rest of my puff pastry. I&#8217;m sorry it took me so long! I used 1/3 of the puff pastry to make some breakfast turnovers [...]</description>
		<content:encoded><![CDATA[<p>[...] few posts ago, I promised I&#8217;d tell you what I did with the rest of my puff pastry. I&#8217;m sorry it took me so long! I used 1/3 of the puff pastry to make some breakfast turnovers [...]</p>
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		<title>Comment on Daring Bakers: Macarons by Lauren</title>
		<link>http://recipefairy.wordpress.com/2009/10/27/daring-bakers-macarons/#comment-327</link>
		<dc:creator>Lauren</dc:creator>
		<pubDate>Thu, 29 Oct 2009 21:21:49 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=727#comment-327</guid>
		<description>Gorgeous macarons!  I love the themed spirit!</description>
		<content:encoded><![CDATA[<p>Gorgeous macarons!  I love the themed spirit!</p>
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		<title>Comment on Daring Bakers: Macarons by anna</title>
		<link>http://recipefairy.wordpress.com/2009/10/27/daring-bakers-macarons/#comment-326</link>
		<dc:creator>anna</dc:creator>
		<pubDate>Wed, 28 Oct 2009 11:04:42 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=727#comment-326</guid>
		<description>They&#039;re cute! I definitely think that letting them sit out is key, which is one reason I didn&#039;t really trust this recipe - generally you want a skin to develop on the piped batter, resulting in feet when they are baked - the batter inside has nowhere to go but out the bottom!</description>
		<content:encoded><![CDATA[<p>They&#8217;re cute! I definitely think that letting them sit out is key, which is one reason I didn&#8217;t really trust this recipe &#8211; generally you want a skin to develop on the piped batter, resulting in feet when they are baked &#8211; the batter inside has nowhere to go but out the bottom!</p>
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		<title>Comment on Daring Bakers: Macarons by Audax Artifex</title>
		<link>http://recipefairy.wordpress.com/2009/10/27/daring-bakers-macarons/#comment-325</link>
		<dc:creator>Audax Artifex</dc:creator>
		<pubDate>Tue, 27 Oct 2009 18:02:30 +0000</pubDate>
		<guid isPermaLink="false">http://recipefairy.wordpress.com/?p=727#comment-325</guid>
		<description>Great effort and I think they look great. Cheers from Audax in Australia.</description>
		<content:encoded><![CDATA[<p>Great effort and I think they look great. Cheers from Audax in Australia.</p>
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